So you'd think cheese packaged in wooden shoes could be a hit with the tourists here? I don't think anyone thought of this before, might make me rich.krs wrote:I like it when cheese comes packaged in wood.
Nina wrote:So you'd think cheese packaged in wooden shoes could be a hit with the tourists here? I don't think anyone thought of this before, might make me rich.krs wrote:I like it when cheese comes packaged in wood.
krs wrote:Häagen-Dazs used to do completely ordinary peach frozen yoghurt which I had once then never saw anywhere again.
Brooks wrote:Movenpak or summat?
cockbeard wrote:Stop drinking so much milk. I felt the same when I tried GOMAD
Movenpick.Outlaw wrote:Oh mebbe...I kept wanting to call it Moben but that's the kitchen people.Brooks wrote:Movenpak or summat?
I've not tried the local luxury mart brands here, but based on the fewer-ingredients-the-better rule they're topping B&J. It's so sickly sweet too. Why you'd choose to eat American icecream, I unno.Brooks wrote:B&J is never better than UK supermarkets' own-brand 'luxury' offerings. Indeed it's frequently worse.
Nor would I, high five Temps you firebrand.Tempy wrote:There is plenty of great stuff around here, doesn't mean I'll sniff at a frozen pizza for £1 when I'm trying to save cash on every front for a year abroad, nor would I give a toss if anyone wanted to eat it for any reason other than that.
You can be a foody without monies you know.Tempy wrote:foodies
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