SpaceGazelle wrote:Yes reg, TOMATO paste. No coffee though, which was the point.
regmcfly wrote:Here's the "official" one from the academia italia della cucina https://culinariaitalia.wordpress.com/2008/06/29/ragu-alla-bolognese-authentic-recipe/
I did sample a local boutique cider straight out of the bottle last week. It felt so... illicit.Liveinadive wrote:We all know your secret Skerret. You are just one of those big, fat, cut the wall off my house, guys. You're just catfishing us.
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